Category : Microbiology

Proteose peptone 10.00 G/L
Meat Extract B# 10.00 G/L
Dextrose 20.00 G/L
Polysorbate 80 1.00 G/L
Ammonium citrate 2.00 G/L
Sodium acetate 5.00 G/L
Magnesium sulphate 0.10 G/L
Manganese sulphate 0.05 G/L
Disodium phosphate 2.00 G/L
Agar 12.00 G/L
Final pH (at 25°C) 6.5 + 0.2

We are fully committed to being reliable solution and partner,
focused on helping you enhance your healthcare services

Latest Articles

Contact Us

Contact Us